Northern Shan Food Security Project End-of-Project Evaluation
Publication Date: 01/12/2019
This report presents the findings, conclusions and recommendations of the Final Evaluation for the project: “Northern Shan Food Security Project (NSFSP)”. Implemented by CARE International in Myanmar, launched on January 2017 for three years, and ending on the 30th of December 2019.
The project is designed to accomplish with it specific objective : Increasing capacities of poor and vulnerable households in remote rural areas to strengthen their food and water security through a) income generating activities, b) access to new technological agricultural innovations and products, and c) better access to market opportunities.
The main purpose of the final evaluation was a) To determine the project achievement of its objectives and outputs and b) To identify intended and unintended outcomes, best practices, lessons learned and recommendations to improve future programming in terms of sustainability.